Coconut Macaroons
Prep Time: 15 min
Bake: 8-9 min/batch
Oven: 325
Ingredients:
2 egg whites
1/2 tsp. vanilla
2/3 cup sugar or Splenda
1 1/3 cups coconut ( a 3 ½ oz. can)
Instructions:
1. Lightly grease a cookie sheet and preheat oven to 325
2. In a medium bowl beat egg whites and vanilla with an electric mixer on high speed till soft peaks form.
2. [...]
Posted by Becka on November 12th, 2009
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Posted by Becka on November 12th, 2009
Panzanella Salad
Panzanella is an Italian dish popular in the summer months. It is an unusual salad in that the base is bread, not leafy vegetables.
Ingredients
12 oz firm, white Italian bread, preferably “day-old” so it is a bit firmer
1 1/2 lb ripe tomatoes
1/2 oz red onion, diced
1/2 oz fresh basil, torn into small pieces
4 oz olive oil
2 [...]