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Semester 1 is over!

The last day of this semester was December 21st, and I have been busy getting ready for Christmas instead of spending hours on my computer and writing posts. I am going to miss Chef Jones and we now move onto the cafeteria with Chef Sartain. I’m not sure what to think of him, he is [...]

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Rosemary Artichoke Spread

For my practical exam, finishing this semester I was left with making a dip or spread. After going back and forth, wasting precious time, I decided on artichoke dip with flat bread. We were not allowed recipes so I had to think back to the one time I had made it before and try to [...]