I'm Learning to Fry!

Each week our menu changes, this is what we have planned for WEEK ONE!
August 31 through September 2
Becka will be cooking some of the entrees on Wednesday and Thursday.
Soup:
Grilled tomato gazpacho with lime-avocado relish- cup $1.50, bowl $2
Appetizers:
Mixed Greens Salad with choice of homemade dressing – $1.50
Spicy Asian Chicken Lettuce Wraps with sesame aioli – [...]

We have made it to 3rd semester, well, at least most of us did. Sounds like it will be a lot of fun, and not too terribly difficult. Our restaurant will be open Tuesday through Friday. Each week there will be a different menu for Tuesday through Thursday and then a big buffet each Friday. [...]