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	<title>I&#039;m Learning to Fry! &#187; apples</title>
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		<title>Homemade Apple Pie</title>
		<link>http://www.beckadean.com/2009/08/homemade-apple-pie/</link>
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		<pubDate>Sun, 30 Aug 2009 17:50:43 +0000</pubDate>
		<dc:creator>Becka</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[apples]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[whipped cream]]></category>

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On Wednesday, we completed our apple pies. Chef demonstrated peeling and cutting apples, mixing up the filling, then placing it all into the pie shell and covering it. This also included making an egg wash to use as the &#8220;glue&#8221; to hold together the upper and lower crusts and to put a sheen on the [...]]]></description>
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