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	<title>I&#039;m Learning to Fry! &#187; pasta</title>
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	<description>Becka&#039;s Journey through Culinary School</description>
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		<title>Chicken Ginger Noodle Stirfry</title>
		<link>http://www.beckadean.com/2010/01/chicken-ginger-noodle-stirfry/</link>
		<comments>http://www.beckadean.com/2010/01/chicken-ginger-noodle-stirfry/#comments</comments>
		<pubDate>Sat, 23 Jan 2010 17:46:15 +0000</pubDate>
		<dc:creator>Becka</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[stirfry]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://www.beckadean.com/?p=592</guid>
		<description><![CDATA[On the last day of working in the &#8220;pantry&#8221;, it was up to our team to come up with a pasta special to make to order, one serving at a time. We chose to do a noodle stirfry I found on the internet, and made a few additions. I have made some general proportions for [...]]]></description>
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		<title>Blue Cheese Chicken and Smoked Walnut Pasta</title>
		<link>http://www.beckadean.com/2010/01/blue-cheese-chicken-and-smoked-walnut-pasta/</link>
		<comments>http://www.beckadean.com/2010/01/blue-cheese-chicken-and-smoked-walnut-pasta/#comments</comments>
		<pubDate>Thu, 21 Jan 2010 14:42:57 +0000</pubDate>
		<dc:creator>Becka</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[smoked]]></category>

		<guid isPermaLink="false">http://www.beckadean.com/?p=583</guid>
		<description><![CDATA[Wednesday I got to stand out on the serving line and make pasta to order. But of course I forgot to take a photo of what it was I made. Think chicken with smoked walnuts, red flame grapes in a blue cheese cream sauce.
Here are the ingredients for the pasta:

Cooking oil
Minced Garlic
Smoked Walnuts
Chicken
Red Flame Grapes, [...]]]></description>
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