Here is a recipe for a potentially spicy corn side dish. The proportions and types of peppers are as you desire.
These are approximate:
4 slices bacon
1-1/2 cup onion, small dice
1 cup red bell pepper, small dice
1/4 cup jalapeno peppers, small dice (or other spicy pepper)
2 cloves garlic, minced
6 cups corn frozen or canned
In large skillet, render [...]
Posted by Becka on December 9th, 2009
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Skillet Corn
Posted by Becka on November 12th, 2009
Panzanella Salad
Panzanella is an Italian dish popular in the summer months. It is an unusual salad in that the base is bread, not leafy vegetables.
Ingredients
12 oz firm, white Italian bread, preferably “day-old” so it is a bit firmer
1 1/2 lb ripe tomatoes
1/2 oz red onion, diced
1/2 oz fresh basil, torn into small pieces
4 oz olive oil
2 [...]
